Chef's Choice for Two or More - £85.00 per person

 

SNACKS

 

Corn Ribs, Garlic & Chilli Butter | £9

 

Crispy Potato Skins, Tunworth Cheese, Chives | £12

 

Caeser Croquettes, Chicken, Baby Gem, Parmesan | £9

 

Tuna, Sesame, Soy, Pickled Chilli | £14

 

Mushroom Arancini, Parmesan, Truffle Mayo | £12

 

 

LARGE DISHES

Saffron & Chilli Risotto, Scallops, Squid | £28

Dry-Aged T-Bone Steak, Peppercorn Jus | £90

Iberico Pork, Char Sui Glaze, Pickled Plum | £27

Onion Bhaji, Cauliflower Rice, Mint Yoghurt | £19

SIDES 

French Fries, Parmesan & Truffle | £8

Seasonal Greens | £8

SWEET PLATES

Chocolate Millionare's, Olive Oil, Sea Salt | £9

Treacle Tart, Creme Fraiche | £9

Sticky Toffee Pudding, Warm Toffee Sauce | £9

 
Menu is subject to a discretionary 12.5% Service Charge, please advise the team of allergies or dietary requirements.